by Sue | Feb 22, 2009 | Uncategorized
French butter dishes or keepers have been a staple in my pottery stock for many years. Basically, you place (squish) a softened stick of salted butter in the lid and about ½” or so of water in the base. When the lid is covering the base, the water creates a seal on...
by Sue | Oct 2, 2008 | Uncategorized
As I mentioned in an earlier post, I attended a workshop presented by Sarah McCarthy at the Jacksonville Center for the Arts in Floyd, Virginia. The workshop focused on texturing wheel thrown pottery, but we also spent some time discussing hand built and slab pieces...
by Sue | Sep 23, 2008 | Uncategorized
It’s been a bit since my last entry. That’s because my husband and I have been on a little working vacation. We just got back from trip to visit the oldest of our kids and her family in Virginia. While we were there, we spent a bunch of time in the...
